A velvety smooth potato soup infused with the perfect amount of heat from fresh jalapeños and a rich, cheesy cheddar finish. This comforting soup is perfect for chilly evenings and is sure to become a family favorite.
For a smoky flavor, roast the jalapeños under the broiler before dicing. Adjust the spice level by using fewer jalapeños or removing the seeds. Shred your own cheese for better melting. Leftovers taste even better as the flavors meld together.
Keywords: potato soup, jalapeño soup, cheddar soup, creamy soup, comfort food, spicy soup