These crispy keto bacon jalapeño poppers are a quick, easy, and flavorful low-carb snack featuring spicy jalapeños filled with a creamy cheese blend and wrapped in crispy bacon.
If bacon isn’t crisping enough, broil for the last 1-2 minutes watching carefully to avoid burning. Drain on paper towels before serving to reduce greasiness. Wear gloves when prepping jalapeños to avoid irritation. Pat jalapeños dry thoroughly to prevent soggy poppers. Thick-cut bacon crisps better and holds shape well. Turn pan halfway through baking for even cooking.
Keywords: keto, low-carb, bacon jalapeño poppers, snack, easy recipe, cheesy, spicy, bacon wrapped