A quick and easy Instant Pot recipe featuring tender beef and crisp broccoli in a savory sauce, perfect for busy weeknights.
Slice beef thinly against the grain for tenderness. Use quick pressure release to avoid overcooking beef. Fresh broccoli preferred for best texture; frozen can be sautéed after cooking. Thicken sauce with cornstarch slurry for best consistency. Sesame oil adds a toasty finish. Can substitute tamari for gluten-free option.
Keywords: Instant Pot, beef and broccoli, quick dinner, healthy dinner, pressure cooker, easy recipe, tender beef, weeknight meal